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Communicable Diseases · 4/4

Water-borne diseases and outbreaks

waterSafe drinking water

Diarrhoea, cholera, typhoid and jaundice (hepatitis A and E) spread through dirty water and food. Drink boiled or chlorinated water. Store water covered and take it out with a ladle.

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Remember

Put chlorine tablets in water as advised by the ANM.

clean_handsHandwashing

Wash hands with soap and water for 40 seconds: before cooking, before eating, before feeding a child, and after using the toilet or cleaning a child.

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Remember

Use a toilet always. No open defecation.

campaignReport unusual cases

If many people in your village get similar illness at the same time - fever, diarrhoea, jaundice, rash - inform the ANM and PHC immediately. This helps stop an outbreak early (IDSP).

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Remember

Also report any death from an unknown illness.

play_circlePractise this lesson in the app

infoFor training ASHA workers. Always follow your ANM, Medical Officer and the latest Government guidelines. In an emergency, call 108.